Bar Centro

José Andrés’ molecular gastronomy Inside the extravagant SLS Hotel in Beverly Hills, the collaboration between celebrity chef José Andrés, world-renowned designer Philippe Starck, and retailers Murray Moss and Franklin Getchell is a eclectic undertaking, to put it mildly. Arguably, the four pillars that comprise this lavish undertaking are: Rojo y Blanca, a play on the […]