THE SPRING ISSUE
Posts Tagged ‘emily sure’
Fool’s Gold
When Luke Top, Lewis Pesacov, and Orpheo McCord of Fool’s Gold sit down and mull over an Ethiopian menu, the first thing they ask the waitress is, “If we get one meat combo and one veggie-combo, we’ve ordered everything on the menu right?” Right. This is the best way to sample a country’s cuis-ine: put […]
